A daiquiri is not an exact science, so adjust as you see fit.ĭivide the daiquiris between glasses. You may also want more ice to make it slushier in consistency. Add more lime juice for more tartness or more simple syrup to sweeten, if needed. Taste for any needed adjustments:Check the consistency and flavor.Pour ingredients into a blender:Place the rum, 1/2 cup of the lime juice, 1/4 cup of the simple syrup, strawberries, and ice cubes into a blender and pulse until completely blended with a slushy consistency.Strawberries, lime wheels, or little umbrellas for garnish, optional.1/4 to 1/3 cup simple syrup, depending on your preferred sweetness.1/2 to 3/4 cup fresh-squeezed lime juice, from about 6 juicy limes.You can buy prepared simple syrup for this recipe, but it’s easy enough to make it yourself. PREP TIME5 mins TOTAL TIME5 mins SERVINGS6 to 8 servings Just scaled down the recipe to make as many or as few drinks as you’d like. This recipe makes a whole pitcher of daiquiris - plenty for a party! It’s best to make and serve this drink right away while it’s still chilled and slushy, so have your glasses (and your guests) ready. Mount Gay is a widely available and affordable brand that works well in this cocktail. (This said, if dark rum is what you have, go with what you’ve got!) White rum has a clean, light flavor that works with, instead of against, the fresh flavor of the strawberries. Go for a white rum for this recipe over a darker, aged rum or a spiced rum. This said, by all means, feel free to use fresh strawberries if you prefer! What’s the Best Rum for a Daiquiri? Many strawberry daiquiri recipes use fresh strawberries, but personally, I find that frozen strawberries help thicken the drink (like a smoothie!) and ensures that the cocktail stays uber chilly. Strawberry Daiquiri Fresh or Frozen Strawberries? Enjoy the taste of summer by the pitcher or by the glass. STRAWBERRY DAIQUIRI Refreshing and delicious, Daily’s Strawberry Daiquiri recipe is perfect at the beach, in the backyard or by the pool.
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